- Chocolate Covered Banana Cr Me Fra Che Ice Cream B ... Login to Save
Indulge your inner Good Humor?addicted child with squares of banana?creme-f ...
View Recipe - Chocolate Peanut Butter Coupe Desserts: All Ne ... Login to Save
When the mercury rises, knowing your freezer is stocked with delectable hom ...
View Recipe - The Mistletoe New York Magazine Login to Save
A sugar cube at the bottom of this Champagne cocktail with apple and cranbe ...
View Recipe - Peanut Brittle Desserts: All New York Magazine Login to Save
This traditional recipe doesn't call for much more than butter, corn syrup, ...
View Recipe - Linzer Cookies Desserts: All New York Magazine Login to Save
Get in the sugar-and-spice spirit with zest-laced linzer cookies; they're p ...
View Recipe - Lillet Sugar Cube Cocktail New York Magazine Login to Save
Champagne-cocktail classicists will appreciate the mid-nineteenth-century t ...
View Recipe - Lemon Butter Cookies Desserts: All New York Ma ... Login to Save
This recipe for buttery sables au citron comes straight from Paris.
View Recipe - Gingersnaps Desserts: All New York Magazine Login to Save
The thinnest, spiciest ginger snaps we've ever had. Tie them up in a tumble ...
View Recipe - Chateaubriand With Portobello Bacon Sauce Main C ... Login to Save
There'll always be a palpable hunger for the French classics, and despite i ...
View Recipe - Candied Citrus Dipped In Dark Chocolate Desserts ... Login to Save
Give gifts from your heart and kitchen this with candied citrus treats dipp ...
View Recipe - Frozen Melon Parfait Desserts: All New York Ma ... Login to Save
A glass full of citrusy cream, juicy watermelon, and cantaloupe, and a show ...
View Recipe - Italian Jewish Style Brisket Main Courses New ... Login to Save
Red wine and rosemary combine for a heady, slow-cooked, fork-tender brisket ...
View Recipe - Chicken With Dates Main Courses New York Magaz ... Login to Save
Honor the past while conjuring a divine Passover meal, combining the Easter ...
View Recipe - Orange Flan Desserts: All New York Magazine Login to Save
Hoffman's orange flan gives you a new ways to make Passover night different ...
View Recipe - Passover Flourless Chocolate Cake Desserts: All ... Login to Save
Honor traditions of the Jewish Seder while putting a new spin on dessert wi ...
View Recipe - Almond Pavlova With Lemon Curd And Strawberries ... Login to Save
Though we have nothing against macaroons, an almond Pavlova makes a differe ...
View Recipe - Broccoli Rabe Sides New York Magazine Login to Save
A simple side can still be an elegant addition to festive meal.
View Recipe - Yankee Bean Soup Soups New York Magazine Login to Save
Three ham hocks, chicken broth, and creamy beans make for a hearty soup wor ...
View Recipe - White Onions Saut Ed In Balsamic Vinegar Sides ... Login to Save
This savory side dish relies on simple components to please onion lovers.
View Recipe - Stuffed Oakwood Shiitake With Chestnut And Apple C ... Login to Save
Stuff an Oakwood shiitake cap with sweet-and-sour chutney for a casual yet ...
View Recipe - Lightly Smoked Salmon With Beet Pur E On Brioche ... Login to Save
Lightly smoked salmon meets its vaguely sweet match in a chunky beet pur ...
View Recipe - Roasted Chicken Main Courses New York Magazine Login to Save
A sophisticated chef gave us one of his favorite comfort-food recipes that' ...
View Recipe - Meat Loaf With Mushroom Sauce Main Courses New ... Login to Save
Dijon mustard, Worcestershire sauce, and Tabasco sauce spice the ground mea ...
View Recipe - Lasagne Bolognese Main Courses New York Magazi ... Login to Save
The rich bechamel poured atop this three-meat lasagne adds extra comfort to ...
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